Manufacturing method of refrigeration equipment

The utility model provides a refrigeration equipment, which includes a water receiving tray and a heating component, the heating component is arranged in the water receiving tray; wherein the distance between the heating component and the bottom wall of the water receiving tray is a first distance value, and the water receiving The depth of the disc is the first depth value, and the first distance value is adapted to the first depth value. In the refrigeration equipment provided by the utility model, since the distance between the heating component and the bottom wall of the water receiving tray is the first distance value, the depth of the water receiving tray is the first depth value, and the first distance value is the same as the first depth value. Adaptation makes the position of the heating part match the depth of the water tray, and makes the position of the heating part closer to the water surface position of the water in the water tray, raises the temperature at the water surface, and then increases the water accumulation in the water tray Evaporation efficiency, speed up the evaporation speed of the water in the drip tray, avoid excessive water accumulation in the drip tray, and prevent the accumulated water in the drip tray from overflowing the drip tray. Water Tray. Water Tray.

Please contact us at zhang@pride-cnc.com